Peach Brie Puff Pastry Bites

These elegant peach brie bites combine buttery, flaky puff pastry with creamy brie cheese and sweet peach preserves. Perfect for parties, holidays, or a quick appetizer, they look impressive while requiring only a few simple ingredients.

Why You’ll Love This Recipe

  • Only 3 ingredients
  • Perfect party appetizer
  • Sweet and savory flavor combination
  • Easy to prepare
  • Ready in under 30 minutes

Ingredients

  • 1 sheet frozen puff pastry, thawed (8โ€“10 oz)
  • 4 oz brie cheese, cut into small cubes
  • 1/2 cup thick peach preserves or peach jam

Instructions

1. Prepare the Baking Sheet

Preheat your oven to:

  • 400ยฐF (200ยฐC)

Line a baking sheet with aluminum foil or parchment paper and lightly grease it with nonstick spray.


2. Prepare the Puff Pastry

Unfold the thawed puff pastry sheet onto a lightly floured surface.

Using a sharp knife or pizza cutter, cut the pastry into:

  • 16 equal squares

Transfer the squares to the prepared baking sheet, leaving a little space between each one.


3. Add the Brie

Place one cube of brie in the center of each pastry square.


4. Add the Peach Preserves

Top each piece of brie with:

  • about 1 teaspoon peach preserves

Avoid overfilling to prevent leaking during baking.


5. Fold the Pastry

Bring the corners of each pastry square toward the center, gently pinching them together.

Leave a small opening on top so the cheese and preserves can peek through while baking.


6. Bake

Bake for:

  • 15โ€“18 minutes

or until the pastry is puffed and deep golden brown.

The brie should be melted and the preserves bubbling slightly.


7. Cool Slightly

Allow the bites to cool for:

  • 5 minutes

before serving, as the filling will be very hot.


Optional Garnishes

For extra flavor and presentation, top with:

  • chopped pecans
  • fresh thyme
  • rosemary
  • a drizzle of honey
  • cracked black pepper

Serving Suggestions

Serve warm as:

  • holiday appetizers
  • party snacks
  • brunch treats
  • charcuterie board additions

Storage

  • Refrigerator: Up to 3 days
  • Reheat in a 350ยฐF (175ยฐC) oven for 5โ€“7 minutes to restore crispness.

Conclusion

These Peach Brie Puff Pastry Bites are flaky, creamy, sweet, and irresistibly delicious. With just three ingredients and minimal effort, they’re an easy appetizer that always feels special.

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